Imagine a warm and comforting bowl of cheesy goodness while watching your favourite movie. There is no denying that people love a bowl of white sauce pasta any day.
It is creamy, cheesy and oh-so-delicious! But takeout does not always impress. So, the next time you crave this creamy pasta, follow this simple and quick 20-minute white sauce pasta recipe to satisfy your cravings without fear of disappointment.
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White sauce pasta is a simple dish made using ingredients that are easily available in your kitchen or at local markets. Are you excited to try a quick and easy white sauce paste recipe for dinner today? Let’s begin!
White Sauce Pasta Recipe: All You Need To Know
List of Ingredients
- 1 cup macaroni pasta
- Salt as per taste
- Water for boiling Macaroni
- 2 tablespoon butter
- ¼ cup finely chopped onions
- ¼ cup sweet corn
- ½ cup mix well peppers
- 2 tablespoon butter
- 2 tablespoons flour/maida
- 1.5 cup milk
- Grated cheese
- 1 teaspoon oregano
- 1 teaspoon chilli flakes
- Cream cheese
- Black pepper powder
- Mixed herbs seasoning
- Tomato ketchup
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Duration of White Sauce Pasta Recipe
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Total Time: 25 minutes
Cooking Process
- Step 1: Add water, salt and pasta to a large pot. Heat on high and bring to a boil.
- Step 2: Once the pasta is almost done, remove the pot from the stove, drain the pasta water using a strainer and keep it aside.
- Step 3: Take a pan, add ½ teaspoon oil and let it warm up. Next, add chopped vegetables and saute them until they turn golden brown and soft.
- Step 4: Remove the vegetables and put them on a plate. Simultaneously, add two tablespoons of butter to the same pan. Keep the pan on a medium flame for about 10-15 seconds, and then add chopped garlic.
- Step 5: After 15 seconds or after the garlic turns golden brown, add all-purpose flour to the pan and stir it well.
- Step 6: Saute it until the flour loses its raw smell and turns a little brown (this will take about a minute). Then, turn off the flame and add ½ cups of milk slowly while continuously stirring the mixture to avoid lumps.
- Step 7: Turn on the flame and let it cook on a medium flame until it turns thick or as per the required consistency. Add cream and cheese to the sauce to help with taste and consistency.
- Step 8: Add the sauteed vegetables and boiled pasta to the pan and mix it well.
- Step 9: Top it up with oregano, chill flakes, and pepper.
- Step 10: Mix well and let it cook for a few more minutes before serving.
Serving Suggestions For White Sauce Pasta Recipe
- To increase the protein and fibre content of the white sauce pasta recipe, you can add prawns, cooked chicken, paneer, tofu, vegetables, and mushrooms.
- To give it an Indian touch, you can add red chilli powder, curry powder, or garam masala in white sauce.
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Conclusion
That’s it! Your pasta is ready to eat! This is the easiest and super-quick 20-minute white sauce pasta recipe. Try it at home to satisfy your cravings!
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